Hospitality Consultant
Doug Radkey is the President of KRG Hospitality Inc. – an independent consulting agency with 8 regional offices focusing on restaurants, bars, hotels, and more!
Engaging Speaker
Doug Radkey is a public speaker for a variety of industry leading events throughout North America in addition to being a guest on many of your favorite podcasts!
Published Author
Doug Radkey is the author of ‘Bar Hacks’ – the 250+ page soft cover book on Developing the Fundamentals for an Epic Bar that’s available here on Amazon
About Doug Radkey
My passion for the hospitality industry first started at the age of fourteen, working as a dishwasher in a small independent restaurant. Since that time, a lot has happened! To me, becoming a leader in this industry with a focus on start-up & emerging hospitality brands has not only been ‘a job’, it has also become a lifestyle which brings along new opportunities and challenges, every single day.
What do I bring to the table?
- Over 20 Years of High Level Hospitality Experience Plus Being the President of KRG Hospitality Inc – An Independent Consultant Agency Operating Since 2009
- The Development of Numerous Successful Restaurant, Bar, & Hospitality Properties Throughout Canada, the USA, and Abroad
- Overview of 8 Regional Offices – Toronto, Calgary, Vancouver, Las Vegas, Nashville, Orlando, Philadelphia, and Eastern Caribbean
- Certification to Teach ‘Hospitality Management’ from AHLEI plus Completion of Marketing, Operations Management, and Project Management at Post Secondary Level
- Author of ‘Bar Hacks’ And Writer for Industry Leading Publications Such As FoodableTV, Bar Biz Magazine, Nightclub & Bar, The Canadian Restaurant & Foodservice Magazine, Typsy, and More!
- Speaker at Industry Leading Events Such as The Nightclub & Bar Show in Las Vegas, the Restaurant & Lodging Show in NYC, LA, and Orlando, and the Canadian Restaurant & Bar Show in Toronto
2020 Speaker Topics
Are you looking for an engaging speaker for your event, clients, or team building exercise?
While there is a defined list of topics prepared – a customized presentation can be developed for your event on a variety of industry related topics.
Please contact doug@radkey.ca for further details.
On-Premise vs. Off-Premise
This seminar delivers the strategies to balance off-premise sales while still benefiting from on-premise guest experiences to maximize your venues potential
Developing an Epic Beverage Program
This seminar delivers the key components of a profitable & memorable beverage program with a focus on cocktails, beer, wine, and non-alcohol drinks
Preparing Concepts for Growth
This seminar delivers the systems required for scalable & sustainable growth. Are you ready to expand your brand? You’ll know for sure after this presentation
Upcoming Seminars
Find me at the following events. If you want to book a strategy session or workshop while I am in the area – email me directly doug@radkey.ca
Restaurant Success Summit
Nov 23-24 2019
Tucson, Arizona
International Restaurant Show NYC
March 8-10, 2020
Javits Center, NYC
Nightclub & Bar Show
March 30 – Apr 1 2020
Las Vegas, Nevada
BAR HACKS WORKSHOPS
Bring Bar Hacks to your restaurant, bar, or hospitality business with our hands-on workshop for you and your entire team
From marketing plans to day-to-day operations, financial management, culture assessments, and more – this workshop will prepare you and your venue for immediate improvements that will be visible by the following week
Operations Workshop
Want a competitive edge in your food & beverage program? A team of #BarHacks experts will work with your team to develop an epic program that will drive unique & memorable dishes & cocktails you can call your own!
Culinary & Mixology Workshop
Need more time to consider a workshop? Get your copy of Bar Hacks for you and your team today and learn the fundamentals of developing a scalable, sustainable, memorable, profitable, and consistent venue!
Get the Book Today!
DOUG RADKEY
HAS BEEN FEATURED IN
